PRODUCT CARE

---

All chocolate covered fruit, cheesecake cups & dairy baked goods must be stored in the fridge prior to serving at events. When picking up, please be sure to either have a cooler OR have your car cool during the warm months to keep the desserts intact. Please do not leave dairy/fruit items out longer than the two hour mark. Baked goods that do not contain dairy, need to be placed in an airtight container to store.

ALL candied fruit must be kept in a deep freezer to keep candy intact for a longer period of time. Candied Grapes will stay intact the longest. When picking up, please ensure to have a cooler with ice packs. Candied fruit will leak juices - this is normal.

Cookie Cakes can be kept on the counter overnight and is HIGHLY recommended to place in the fridge until ONE hour prior to serving  for the buttercream to lightly soften. Please keep leftover cookie cake in an airtight container and place in the fridge to store.

*Once orders are picked up, we are not responsible for the products.